About Us

Tabbouli Restaurant was founded in 2020 – inspired by 30 years of cooking in the mediterranean, savoury and sweet turkish recipes.
 
For a little slice of the Mediterranean without leaving Wishart, Brisbane foodies head to Tabbouli on Wishart Road. This light, bright and breezy restaurant serves traditional fare prepared with quality ingredients to whet all appetites, whether dining alfresco street side and people watching, or indoors where cabinets overflow with a range of taste tempters. Start your culinary journey with sambousik meat pastries, filled with minced lamb and pine nuts, or perhaps sausages drizzled with pomegranate juice; before Tabbouli’s signature marinated prawn platter, grilled to perfection with a side of delicious rice, salad and lemon. Perhaps succulent lamb cutlets hit the mark, while vegetarians are satisfied with falafel cakes, tabbouli, pickles, hummus and bread.
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